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"On the corner of Rusk and Fannin, within the refurbished Club
Quarters Hotel, we discovered this pleasant Grey Poupon–toned
dining room and bar. Part of the District 7 Grill family, it turns
out made-to-order salads, pastas, and sandwiches seven days a
week, nearly around the clock. We’d stop by anytime for the
much-touted muffuletta, stuffed with an addictive mix of olives,
generous romaine and pecan salad."
Texas Monthly
Quarters Hotel, we discovered this pleasant Grey Poupon–toned
dining room and bar. Part of the District 7 Grill family, it turns
out made-to-order salads, pastas, and sandwiches seven days a
week, nearly around the clock. We’d stop by anytime for the
much-touted muffuletta, stuffed with an addictive mix of olives,
generous romaine and pecan salad."
Texas Monthly
| Share : By Robb Walsh Published on October 16, 2003 |